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Thursday, February 18, 2016

Fruit School!

Fruit School was so much fun. I got to learn about best practices for my raspberries from University of Maryland College Park professors, and their information was so practical I can take my new knowledge right out on to the farm. Growing my own raspberries for each gourmet jam recipe is more than a notion. And I'm always all about learning more....more knowledge, ultimately makes for even better gourmet jam!




Smiles,

Erika
The Unexpected Farm Girl

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